Quick answer
240 g1 cup
120 g½ cup
15 g1 tablespoon
5 g1 teaspoon
US cup of 236.6 ml, spooned in loosely and leveled. Tablespoon = 15 ml; teaspoon = 5 ml.
Convert any amount
Cups of heavy cream to grams
| Cups | Grams | Ounces |
|---|---|---|
| ⅛ cup | 30 g | 1.1 oz |
| ¼ cup | 60 g | 2.1 oz |
| ⅓ cup | 80 g | 2.8 oz |
| ½ cup | 120 g | 4.2 oz |
| ⅔ cup | 160 g | 5.6 oz |
| ¾ cup | 180 g | 6.3 oz |
| 1 cup | 240 g | 8.5 oz |
| 1½ cups | 360 g | 12.7 oz |
| 2 cups | 480 g | 16.9 oz |
| 3 cups | 720 g | 25.4 oz |
Tablespoons and teaspoons to grams
| Measure | Grams |
|---|---|
| 1 teaspoon | 5 g |
| ½ tablespoon | 7.5 g |
| 1 tablespoon | 15 g |
| 2 tablespoons | 30 g |
| 3 tablespoons | 45 g |
| 4 tablespoons (¼ cup) | 60 g |
Grams of heavy cream to cups
| Grams | Cups | Tablespoons |
|---|---|---|
| 25 g | ⅛ cup | 1.7 |
| 50 g | 0.21 cup | 3.3 |
| 100 g | 0.42 cup | 6.7 |
| 125 g | ½ cup | 8.3 |
| 150 g | 0.62 cup | 10 |
| 200 g | 0.83 cup | 13.3 |
| 250 g | 1 cups | 16.7 |
| 300 g | 1¼ cups | 20 |
| 500 g | 2⅛ cups | 33.3 |
| 1000 g | 4⅛ cups | 66.7 |
How to measure it
Heavy cream (36% fat or more) weighs almost the same as water. Whipping doubles its volume but not its weight, so always measure the liquid cream before whipping. 1 cup of heavy cream makes about 2 cups of whipped cream.
FAQ
How many grams are in a cup of heavy cream?
+
One US cup (236.6 ml) of heavy cream weighs about 240 g, or 8.5 oz. Half a cup is 120 g and a quarter cup is 60 g.
How many cups is 100 grams of heavy cream?
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100 g of heavy cream is 0.42 cup, or about 6.7 tablespoons.
How much does a tablespoon of heavy cream weigh?
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A level tablespoon (15 ml) of heavy cream weighs about 15 g, and a teaspoon (5 ml) about 5 g.
Which cup do these charts use?
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The US customary cup of 236.6 ml. If your recipe uses a 250 ml metric cup (Australia, UK), multiply the grams by 1.06.